Manufacturing

Unilever Wins $20.9M US Grant for Greener Ice Cream Production
Manufacturing Unilever Wins $20.9M US Grant for Greener Ice Cream Production

Unilever has secured a $20.9 million grant from the U.S. Department of Energy to boost the sustainability of its ice cream production, benefiting brands like Ben & Jerry's and Magnum. The grant aids a vital shift in Unilever's environmental approach, with a focus on converting to greener

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