Rebellyous Foods, a pioneering company in plant-based meat manufacturing technology, has announced the launch of its groundbreaking production system called Mock 2. The Mock 2 system is a fully continuous, automated, and chilled dough substrate processing system capable of producing between 2,500
Accelerating Trade Grant Program Overview Tasmania has launched a new $1 million Accelerating Trade Grant Program focused on enhancing the state's $2 billion advanced manufacturing industry, a move that has sparked significant interest among local businesses. Announced by Premier Jeremy Rockliff,
Lassonde Industries Inc., a leading figure in the beverage sector, has recently made notable strides with the expansion of its manufacturing facility in Hendersonville, North Carolina. This significant development is characterized by the introduction of a new aseptic juice production line and the
The recent acquisition of Turri’s Italian Foods by Benford Capital Partners (BCP) marks a significant event in the food manufacturing sector. This strategic move underscores BCP's commitment to expanding its footprint by investing in specialized, family-owned food businesses. Below, we delve into
Midway through 2024, the food manufacturing industry faces a multitude of evolving trends and ongoing challenges, necessitating increased collaboration between manufacturers and processing partners. This collaboration is increasingly vital as companies navigate the complexities of fluctuating raw
Home Market Foods (HMF), a prominent U.S. food manufacturing company, is set to establish a new state-of-the-art meat production facility in South Windsor, Connecticut. The company has purchased the former Carla's Pasta plant and will invest $70 million to transform it, marking a substantial step